MODULE FOR THE STUDY OF A SMART GREENHOUSE

Products grown in greenhouses have become indispensable to our daily lives, from food production to horticultural activities.  However, even if productivity in greenhouses is generally higher than in open field crops, it becomes necessary to improve efficiency and sustainability.

For a better future, it is important to pass on to the youngest the values of sustainability and respect for the environment.  De Lorenzo has developed a small two-zone greenhouse for this purpose, perfect for a first approach to botany, where young people can create their own cultures in an environment with a rich educational content.